Devils on Horseback

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If you’re looking for the perfect party bite that everyone will love, look no further. These sweet, salty treats disappear almost immediately. The crunch of the bacon, the creamy filling of the date, no one will be able to resist (ok, maybe the vegetarians…).

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Salmon Poke Lettuce Wraps

I love sushi. No really; I have an uncommon amount of love for this food. I love the technique, the quality, the beauty, the whole thing. That said, my wallet does not share my love for this gorgeous food. Every once in a while I’ll go all out and try to make my own sushi at home but I’ve been looking for something simpler that gives me all the enjoyment of sushi at a fraction of the price and time-enter poke. These wraps come together in minutes, are made from healthy, fresh ingredients and can be a special lunch or appetizer that you (yes, you!) can make at home.

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Deviled Eggs Four Ways

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I have a thing about eggs. My husband describes it as an “unnatural desire for eggs” or a “gross affinity for them”. If Lara Ferroni had not already written Put an Egg on It, that would have been the title for my first cookbook. I love the umptiousness that they bring to any dish and make even the simplest dish seem special. Deviled eggs are a perfect example of simple eggs made fancy. These are some of my favorite party treats and I like them even more because they can be made ahead of time, are relatively inexpensive and are easy and fun to experiment with. This year, I went bonkers and make deviled eggs four ways: classic, lemony, spicy and savory.

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